Homemade Gardetto's Snack Mix Recipe (Copycat Recipe) (2024)

FAQs

What is in Gardetto's original snack mix? ›

The original blend of crunchy breadsticks, salted pretzels and roasted rye chips, seasoned with Gardetto's secret family recipe.

As you can see from the scientific study above, the best Gardetto's are the little brown discs, officially known as "rye chips" but called by various regional nicknames.

In 1932 the Gardetto family bakery made a snack mix out of breadstick trimmings. Throw in some snack bits and blend of special seasoning, and you've got the boldly flavored snack mix we know today. There's more than just the original recipe. Try all the great snack mixes in the Gardetto's lineup.

SNACK MIX: Zesty Snack Mix Made with Crunchy Breadsticks, Pretzels and Rye Chips.

The crunch of the all-carb bag is mighty. The seasoning is addictive, a powerful explosion of salt, salt, garlic, and salt -- and apparently dried Worcestershire sauce, onion, baking soda, caraway, and a million chemical-sounding ingredients.

The scent and taste are described as rich, peppery, earthy, and slightly floral.

Gardetto extracts the worst part of its original snack mix and tries to serve it as a gourmet treat—a sneaky move that might have serious repercussions for even casual munchers. Each single serving exceeds the amount of trans fat deemed safe to consume daily by the American Heart Association.

They are both enjoyable mixes, it just depends on the person. Even though I much preferred the initial flavor of the Gardettos, I didn't like how quickly that flavor tapered off compared to the Chex Mix. The Chex is a little more consistent, whereas the Gardettos don't waste any time.

Why does Gardettos call it the "original recipe" when they took out the bread piece with the sesame seeds on top? It's bugged me for a few years now. It was the best piece. Sesame seeds are so expensive now.

Discontinued varieties include Sour Cream and Onion and Ranch flavored mixes, both of which replaced the rye toast crackers with spiral cut cracker bits.

Why are they called Gardettos? ›

In 1932, many years before the Gardetto name was synonymous with the snack mix that boasts an “irresistible big, bold taste” and graces store shelves throughout the country, it was the name of a bakery in Milwaukee. In 1938, owners Baptiste and Diane Gardetto moved their Italian bakery to Bay View.

Gardetto's in Snack Mixes(115)

Unopened, packages typically stay good for up to a year, with optimal flavor before the "best buy" date printed on the package.

Everyone knows the best part of Gardetto's famous snack mix is the irresistibly crisp and instantly vanishing rye chips.

CONTAINS 2% OR LESS OF: YEAST, MONOSODIUM GLUTAMATE, SUGAR, MALTODEXTRIN, DRIED WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICE, TAMARIND, NATURAL FLAVOR), CORN SYRUP, BAKING SODA, BARLEY MALT EXTRACT, ONION POWDER, GARLIC POWDER, CARAMEL COLOR, FUMARIC ...

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), RYE FLOUR, SOYBEAN OIL.

While Gardetto's snacks are low in fat and sugar, they do contain higher levels of sodium, so it's important to enjoy them in moderation, especially if you're watching your sodium intake.

In early 2013, General Mills removed the sesame seed breadstick from the Gardetto's original recipe and replaced it with a different breadstick found in other popular snack mixes put out by General Mills.